Gold compounds have increasingly been used to treat several types of cancer, the most impressive being its use in chemotherapy for tumours. The use of gold is encouraging in the treatment of prostate cancer, where injection of microscopic gold pellets help to inhibit tumour growth. “The position of the gold grains can be detected using X-rays, allowing doctors to target the prostate position within one or two millimetres,” explains Halliday. One of the earliest treatments for rheumatoid arthritis, gold therapy, a disease-modifying anti-rheumatic drug (DMARD), has declined in terms of use over the last two decades due to the arrival of better tolerated biologic and non-biologic DMARDs, such as methotrexate. The most common form of gold treatment is via injection while the oral gold formulation appears to be less effective. Patients usually receive weekly injections which may eventually reduce to once a month. According to a review, people with this condition

In ancient medical traditions, cardamom could cure a sore throat, teeth and gum infections, congestion, tuberculosis, stomach, kidney, and lung problems, and also be used as an antidote for spider and snake bites. It’s been long noted, and more recently in lab studies, to successfully treat urinary tract infections – even gonorrhea. For centuries, cardamom has been touted as having aphrodisiac properties with the ability to cure impotency. In clinics using East Indian medicine practices, five grains of cardamom chewed three times a day is prescribed as a way to kill harmful H. pylori bacteria that causes intestinal infections and chronic pain. In both early and modern medicine, cardamom is believed to have mood-elevating properties, so it’s used both as an antidepressant and in aromatherapy. It’s said to relieve problems with muscle spasms, and according to studies at the Central Food Technological Research Institute in India, contains several blood clot-preventing components. Studies show

It must be noted that no one will eat an ounce of saffron in one sitting; recipes usually call for half a teaspoon or less, but examining an ounce is a good way to determine the nutritional aspects of this intriguing spice. First, the manganese content is off the charts at nearly 400% of the daily recommended value! Everything else seems a little chintzy after that, but the next-largest nutritional quantities also are quite impressive: vitamin C – 38%; magnesium – 18%; and iron – 17%. Potassium and vitamin B6 both impart 14% of the daily recommended value. Manganese helps regulate blood sugar, metabolize carbohydrates, and absorb calcium. It also helps form tissues, bones, and sex hormones. Vitamin C is an infection fighter; iron purifies your blood; and the vitamin B6 content helps form red blood cells and assures nerves will function as they should. Potassium helps balance fluids in

Saffron oil is the essential oil extracted from the saffron spice and it has an astringent quality, which makes it a popular medicinal tool. The saffron plant is scientifically known as Crocus sativus, and spice comes from the flower of this plant. Saffron, also known as Kesar, is one of the most expensive spices in the world, particularly in American markets, so its concentrated oil can be even more costly, depending on where you are in the world. There are many different nutrients in saffron oil, including calcium, magnesium, potassium, vitamin A, and vitamin C, along with many different volatile acids, such as cineole, linalool, limonene, geraniol, and various carotenoids. This dense nutrient composition gives this oil such power and popularity! Using only a few drops of this oil mixed with a carrier oil on the skin can help moisturize, reduce acne, eliminate scars, and blemishes, and lessen the appearance of wrinkles. When you mix this oil with your shampoo or conditioner, it can help improve texture and tone of